FoodSoftware.com
    Tech for the Food Industry: Restaurant Pagers, Restaurant Software Apps, Food Label Printers & Label Supplies,
    Nutritional Analysis Software Apps, Restaurant Training & More

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Restaurant Software & Foodservice Software Product Catalog
Largest Specialty Catalog of its Kind

Contact Us

805-375-7000

Software Apps, Pager Systems, Training DVDs and More for Restaurants, Bakeries, Food Manufacturers, Chefs and All Food Professionals


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Info, Quotes & Orders:

805-375-7000

Email:
contact@FoodSoftware.com

Advanced Analytical, Inc.
Newbury Park, CA 91320

We Accept
All Major Credit Cards
No Sales Tax
(except California)

About FoodSoftware.com

FoodSoftware.com specializes in the development and sales of software, devices and services for restaurants and all types of food service. Our client list includes some of the best known restaurants, hotels and culinary schools in the world. Our top sellers are our own IPro restaurant inventory software LRS restaurant pagers, and nutraCoster nutritional analysis software. We also carry the full line of the Culinary Institute of America's professional training videos.

Revised: 9/30/2020
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• Featured Item

• Best Seller!

Restaurant Training / Waiter Training DVD: The Perfect Server DVD
ID: V19-2062-00190
Our Price: $124.95

 

The Perfect Server offers a comprehensive look at what it takes to provide top-notch table service in a restaurant. This DVD is highly recommended for training both new and experienced servers who need to learn either from the start or sharpen their current serving skills. Viewers will learn from the successes of the "perfect ... more.
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• On Special!

Chef Training Video: Basic Kitchen Preparation by the Culinary Institute of America
ID: CIA-1-58315-002-1-00151
Our Price: $39.95  Compare to MSRP: $99.95

 
This DVD by the world-renowned Culinary Institute of America (CIA) teaches the fundamentals needed to work in a professional kitchen. Designed for those responsible for the daily set up, preparation and maintenance of a kitchen, the Basic Kitchen Preparation Series covers preparations prior to cooking, flavorings, vegetable, dairy... more.
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• On Special!

Chef Training DVD: Cooking Methods - Dry Heat Volume 1 by the Culinary Institute of America
ID: CIA-1-5315-298-9-00170
Our Price: $47.95  Compare to MSRP: $99.95

 
Classic cooking methods are the bedrock of the successful and innovative culinary professional. Deepen your understanding of the all-important cooking fundamentals with this first of a series of three Cooking Methods DVDs by the Culinary Institute of America, Dry Heat Volume 1 (Grilling, Broiling, Roasting & Baking) ... more.
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• On Special!

Chef Training DVD: Sugar Decoration Techniques by the Culinary Institute of America
ID: CIA-1-58315-334-9-00199
Our Price: $29.95  Compare to MSRP: $49.95

 
In this DVD by the Culinary Institute of America, Ewald Notter of the International School of Confectionery Arts demonstrates the basic and advanced techniques for creating spectacular three-dimensional sugar works guaranteed to fascinate customers.... more.
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• On Special!

Chef Training Video: Garde Manger DVD Learning Solution by the Culinary Institute of America
ID: CIA-1-58315-269-5-00157
Our Price: $89.95  Compare to MSRP: $150

 
Designed for chefs who specialize in the preparation of cold foods, the Garde Manger training videos show you how to prepare and present a variety of items from the cold kitchen that are sure to entice your customers. Developed by the world-renowned Culinary Institute of America (CIA) this 3-part DVD demonstrates the presentation and prep... more.
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